From The Grille

The 2008 Top Chefs!

June 1, 2017 Media

March 1, 2008 – Wilmington Magazine By Allison Ballard When Shawn Wellersdick left the popular downtown Under Currant in 1999, he and wife Anne set out for Oregon, figuring the time was right for a move. But during their two weeks in Portland, they received so...

Spring Restaurant Review

June 1, 2017 Media

May 14, 2008 – Encore By Shea Carver One of the most rich and flovorful fine-dining experiences I have ever had-out of many cities across the states and even some internationally-actually makes its home on the menu at the locally-hailed Port Land Grille, where...

Coastal Gourmet

June 1, 2017 Media

December 15, 2008 – North Carolina Signature By Elizabeth Wiegand One look at the menu at Port Land Grille, and you get it – the name’s clever play on words, with the comingling of surf and turf, and the playful attitude of mixing up local with...